Open The Door: A Recipe E-Book by Mygella Akosua

Dive into a vibrant collection of tasty, uplifting, and flavorful Caribbean recipes that celebrate my passion, creativity, and culture. Whether you're a seasoned plant-based cook or just starting your culinary journey, this ebook is designed for you.

Why You'll Love This Ebook:

• Diverse Recipes: Experience a fusion of flavors that will elevate your meals, whether you’re plant-based or not.

• Inspiration for All: Each recipe is crafted to inspire you to explore new culinary heights in your kitchen.

• Cultural Connection: Discover the rich heritage that influences my cooking.

Recipes that can be found in this cookbook:

CURRY DISHES

Curry chickpeas with tri-color couscous

Coco-Curry veggies with black rice and couscous

Coco-Curry chickpeas & callaloo

Coco-Curry ackee & chickpeas

RASTA PASTA

Coco-pea green pasta

Red pea & callaloo pasta

Pumpkin pasta

Surinamese noodles/ Bami

HEAVY MEALS

Broccoli mashed potatoes

Brown stew chickpeas with couscous

Red beans & yellow couscous

Pumpkin stew

Chickpea burger

Rice & peas with veggie stew

Red cabbage and plantain stew

SOUPS

Pumpkin soup

Red bean soup

Peanut soup

SNACKS

Mushroom Sate

Avo-plantain toast

Pancake- fritter dip

Raspberry/ banana organic pancakes

Join me in celebrating food that nourishes the body and soul. Click below to purchase your copy today and start creating deliciousness in your kitchen!

With gratitude,
Mygella Akosua | ITAL MOMMA.

Note: My Ebooks are non refundable